40% Fat UHT Whipping Cream | 1L | MASCARPONE
Candia’s 40% Fat UHT Whipping Cream is part of the Professional Gourmet line, crafted from 100% French milk sourced from Sodiaal cooperative farms. This premium UHT cream delivers an unparalleled balance of rich dairy flavor, velvety texture, and exceptional stability—designed for pastry chefs and culinary professionals
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**High Fat Content (40%)**
Provides lush creaminess and a richer mouthfeel compared to standard whipping creams.
• Holds firm when whipped or cut -
Outstanding Stability
Retains its structure for at least 24 hours once whipped, with no liquid separation -
Authentic Dairy Flavor
Brings a fresh, genuinely French taste—rich but not overly heavy -
Versatile Use
Ideal for whipped toppings, mousses, ganaches, custards, sauces, and plated desserts





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