Regular Price RM189.00

PACKAGE INCLUDE1 pcs Beef Tongue Chilled Beef
AREAQueensland Australia
BREEDGrass Fed, Free Roaming, Certified 100% Organic and natural, Farmer Owned
PACKAGINGOriginal Vacuum Packing from Australia
SLICING METHODNo Slicing available for Tongue, Sold by piece

Price inclusive of slicing, packing and delivery. If you have any prefer slicing method, please state at the Notes to Feast Market.
Images are indicatives only.

Out of stock

Tongue meat is rich in calories and fatty acids, as well as zinc, iron, choline, and vitamin B12. This meat is considered especially beneficial for those recovering from illness or for women who are pregnant. Cow tongues are really good at tasting, they may even taste things that we humans cannot perceive…. … (no not really) It tastes like beef. But beefier than beef.

Cooking Method:

Cow tongue, rub some salt and hot water to a bowl, place on medium heat and cook for 15 minutes. Take it out of the hot water and peel the white thick layer off the tongue. Now truth be told some of the white tough skin can be stubborn to peel, simply get a sharp knife and scrape till clean.

Suitable for slow cook or braised.


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